1 Kilogram or 2.2 Pounds of (1100 to 1200 Pods on Average) Trinidad Scorpion Pods (Chili) Moruga Scorpion Pods

The Worlds Hottest Spice

Product Info:
The Trinidad Scorpion Moruga, is the hottest chili pepper in the world. Also known as the Naga Trinidad Scorpion, or poison chile pepper, it has been measured at 2,000,000 over 2 Million Scoville units. The Trinidad Scorpion is 4 Times as hot as the Red Savina (350,000-577,000 Scoville units) and is similar looking to the Dorset Naga. When ripe, the trinidad scorpion chiles are 60 mm to 85 mm long and up to 30 mm wide. They have a red color. They are very similar looking to Habanero peppers, but they have a rugged skin.

Suggested Use:
Trinidad Scorpion Chiles are very, very, very hot Use them sparingly, add a little to fresh salsa, sauces, chili and anything else you want to start a 12 alarm fire with

Ingredients:
Dried Trinidad Scorpion Chiles (Caution: World's Hottest Chili. Handle with care, do not get in eyes. Flush with water to relieve symptoms).

Basic Prep:
Caution: World's Hottest Chili. Handle with care, do not get in eyes. Flush with water to relieve symptoms.Rinse product first with warm water. soak in hot water for 10 minutes to rehydrate or add directly to recipe that will cook at least 10 minutes. Once rehydrated, dice or puree and add to a recipe.